FIRECRACKER TACOS | PLANT BASED Taco Tuesday Recipe | Plant Based Storm
Hey y’all! Today’s video is all about making delicious firecracker tacos. They are perfect for taco Tuesday! If you are looking for something besides the regular taco then this recipe is for you. They can be made 100% Starch Solution friendly and are super easy! To make theses more weight loss friendly use black beans instead of the tofu. The best part is they are plant based and healthy! This is one of my favorite healthy recipes for dinner and I hope it will you on your plant based weight loss journey as well. Thanks for hanging out here with me on my channel Plant Based Storm 💕
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Cookware:
https://amzn.to/32wD4PG
Ginger People Chili Sauce
https://amzn.to/3x4H0Fr
Recipes
Ingredients:
*1 block of tofu, diced into one inch cubes and tossed with cornstarch, pan cooked or air-fried, cooked until crispy and golden brown
*Corn tortillas
*1 boiled small-med potato
*Ginger people Sweet chili sauce
*Brown or regular mustard
*Juice of 1/2 a lemon
*Almond milk
*Green and red cabbage
*Cilantro
*Siracha
Directions:
Mix the boiled potato, a dash of mustard, juice of 1/2 a lemon, and the chili sauce to taste in a blender. Blend until smooth. Add almond milk for extra creaminess.
Shred cabbage and cut up cilantro for severing
Assemble the tacos:
I love them stacked with the tofu, cabbage cilantro, drizzled in the firecracker sauce and a touch of siracha!
00:00 Intro
00:11 Welcome
00:47 Cooking Tofu
01:48 Making the Sauce
03:57 Putting the Taco Together
04:12 Trying the Taco
04:49 Thank You!
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