Products:
Egg – 1 pc.
Sugar - 50 gr. (1/4 cup)
Vanilla sugar - 1 teaspoon
Salt - a pinch
Soft butter – 100 gr.
Flour – 200-210 gr. (the dough should be very soft, but not stick to the table)
Baking powder - 1 tsp .
Bake at t 180 gr. 15-20 minutes (cookies should remain light)
From this amount of dough, 12-13 cookies come out.