It is eaten instantly! CHERRY COAST cake! Inexpensive, fast, delicious! Chocolate cake! It is very tasty and easy!
INGREDIENTS for the filling:
300 g cream cheese (or fat cottage cheese 9%)
20 g semolina
8 g vanilla sugar
50 g of sugar
1 egg
INGREDIENTS for chocolate dough (shape 23x23 cm):
260 g of flour
40 g of cocoa
8 g baking powder
4 eggs
8 g vanilla sugar
1 pinch of salt
200 g of sugar
100 ml of milk (room temperature)
100 g of vegetable oil (odorless)
bake in a preheated oven at a temperature of
180 °C (360°F) without convection in the upper-lower mode at an average level for about 35 minutes
INGREDIENTS for the cherry layer:
350 g of canned cherries
330 ml of cherry compote
300 ml of water
70 ml of lemon juice
120 g of sugar
90 g of corn starch
another 300 ml of cold water
chocolate sprinkles for decoration (optional)
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