ICED CAKE IN A JAR - A TREND FOR DELIVERY - TWO OPTIONS WITH ONE RECIPE - MAKE AND SELL

Опубликовано: 19 Июнь 2025
на канале: Bruna e você na confeitaria

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#icecreamcake #chocolatecake #coconutcake #makeandsell

Today we're going with ice cream cake in a jar, a trend for delivery due to the practicality and safety of the packaging.

And let's go with the coconut flavor and prestige.

This cake is a classic but with a touch of modernity.

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Dough 📍
150 g eggs
160 g refined sugar
1 pinch of salt
160 g wheat flour
120 ml milk
5 g coconut essence
15 g baking powder
Measurements in cups and spoons are in the video.

Filling 📍
1 kg 975 of condensed milk (5 boxes)
1 liter of milk
1 kg of cream (5 boxes)
500g of coconut
700 ml of coconut milk

1 recipe for the filling 📍
395 g of condensed milk
200 ml of milk
200 g of cream
100 g of coconut
140 ml of coconut milk

Syrup 📍
395 g of the mixture or condensed milk
500 ml of milk
200 ml of coconut milk.

All information such as filling yield, pan size, and packaging reference is in the video.