RYE cakes for sandwiches and not only ... Delicious and healthy !!!

Опубликовано: 20 Ноябрь 2024
на канале: Culinary Blog of Tatyana Avrova
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Ingredients:
200 g yogurt (kefir)
100 g cottage cheese
50 ml vegetable oil
2 eggs
330 g rye flour
1 tsp salt
butter for lubrication
Bake at 180 ℃ for 30 minutes

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