Meat🥩 Eggs🥚 Dairy🧀 Are Killing Your Kidneys

Опубликовано: 22 Октябрь 2024
на канале: Goodbye Lupus by Brooke Goldner, M.D.

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From a recent Live Q&A:
This one irks me! Their doctor is putting their patient in harms way with terrible advice that is unsupported by evidence, heck it’s directly contradicted by evidence!
We pledge as medical students, First Do No Harm.
If you don’t know about nutrition, it’s ok, it isn’t taught in medical school and you do not harm people by saying, “I don’t know”. But giving wrong advice could literally kill them.
Animal products put stress on the kidneys. For healthy folks, the stress shows up as kidney function that slowly decreases over time. (look at your GFR). I was told in medical training that this was caused by aging, but since my patients and wellness clients in their 80s regain normal kidney function on my hyper-nourishing plant-based nutrition plan (even when they came to me for blood pressure or constipation issues), I have recognized that the cause is DIET not aging. And these changes are reversible if you catch them in time.
I have published reversed end stage kidney failure and have gotten people off dialysis and even the kidney transplant list on my protocol.
For people with kidney disease, animal products quickly worsen kidney function – which has been known to the medical community for decades and is the reason for the “low protein” recommendations for kidney disease. These recommendations don’t go far enough, but many doctors are not even aware of this even though it is from mainstream medical research and recommendations.
Please share so we can spread the word!
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Dr. Brooke Goldner is a board certified medical doctor and the author of 3 best-selling books, Goodbye Autoimmune Disease, Goodbye Lupus and Green Smoothie Recipes to Kick-Start Your Health & Healing. She has been featured in multiple documentaries such as Eating You Alive, Whitewashed, and The Conspiracy Against Your Health, has been featured on TV news and the Home & Family Show, as well as many radio shows and podcasts, and is a highly sought after keynote speaker, who shares the stage regularly with Drs. Ornish, Esselstyn, Bernard Greger and T. Colin Campbell, to name a few. She has been featured on the front cover of Vegan Health & Fitness Magazine 3 times, including the current cover of Fit Over Forty. She is a graduate of the Temple University School of Medicine, was Chief Resident at UCLA-Harbor Residency, and holds a certificate in Plant-Based Nutrition from Cornell University. She is the founder of GoodbyeLupus.com, VeganMedicalDoctor.com, and creator of the Hyper-nourishing Protocol for Lupus Recovery.

MEDICAL DISCLAIMER

All the information provided by Brooke Goldner, M.D. and associated videos are strictly for informational purposes only. It is not intended as a substitute for advice from your health care provider or physician.
The information provided by Brooke Goldner, M.D. and associated videos cannot be used to make a diagnosis or treat any health condition. The information is not advice, and should not be treated as such. The information in this video is provided "as is" without any representations or warranties, express or implied.
Brooke Goldner, M.D. is not acting as your medical provider. --