How to deliciously fry POLLACK in Korean? Two simple recipes for fried POLLACK.
Hello everyone, friends, Denis Kim is with you and you are on the Foodkor channel! Do you love fried fish as much as I do? Today we will prepare fried Far Eastern pollock in two ways - with spicy and non-spicy sauces. Be sure to try it, I’m sure you have never eaten such fish before, but the amazing taste will not leave you and your family indifferent.
If you liked the video, be sure to like it and next time I will show you a delicious Korean fish soup.
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