ITALIAN cake without weighing or 12 spoons. Today I'm going to show you a simple recipe for a delicious cake. You will want to make this cake every day. A quick and easy recipe anyone can make.
This is the easiest and fastest recipe for a cake that takes 5 minutes to make and time for the oven.
This cake is very tasty and goes well with tea or on a festive table. Your guests will be delighted.
You can cook it every day and it will always melt in your mouth. The taste of this cake will not leave you indifferent.
This is the easiest biscuit that ever works. The best dessert in 5 minutes.
The main thing is to cook with love!
Preparation and ingredients:
3 eggs.
12 tablespoons of sugar.
A pinch of salt.
Beat with a mixer until frothy.
12 tablespoons of vegetable oil.
12 tablespoons of milk.
Zest of 1 lemon.
The juice of half a lemon.
Beat well with a mixer.
12 tablespoons of flour.
10 g baking powder.
Mix well.
Casserole dish 20 cm, cover with parchment paper.
Scroll and knock off to let air bubbles come out.
Put in the oven at 180 ° C for 35 minutes.
If desired, sprinkle with powdered sugar.
Good Appetite!
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