INGREDIENTS
Skirt steak - 1 kg
Salt - 1 tsp
Ground black pepper - 1/2-1 tsp
Ground cayenne (optional) - 1/4 tsp
Chimichurri sauce - to taste
For garnish:
Potatoes - 9 small pieces
Butter - 100 g
Garlic - 2-3 cloves
Salt - 1/2 tsp
Dried rosemary - 1/2 tsp
Bon appetit!!!