Smoked mussel ketchup & quail eggs: kitchen table experience Isle of Skye. Ep. 34.
For our last day on Skye we decided to go all out and treat Beth's mom to a the meal of her life. A six-course taster menu in the kitchen of the Three Chimneys restaurant. Voted UK's restaurant of the year by Food and Drink magazine editors for 2018, it was 3 hours of bliss.
Check out Three Chimneys if you're interested in replicating the experience https://www.threechimneys.co.uk/resta...
We love to use Airbnb when we travel, if you haven’t tried it yet here’s a small credit to get you started: https://www.airbnb.co.uk/c/joelp2782
If you’re looking for great travel insurance for your trip check out World Nomads: http://bit.ly/2LsCcFC
We love to support local entrepreneurs as we travel. If you want to support us on our mission to invest in small businesses all over the world please support us on Patreon here: http://bit.ly/2Ltvcbp
If you want to follow all of our adventures be sure to subscribe to our channel (https://goo.gl/gM6tFd) or newsletter http://bit.ly/2pkiHnZ)
Want to get social?
Facebook: / beganinsalzburg
Twitter: / beganinsalzburg
Instagram: / beganinsalzburg
Music by
All the colours, DJ Quads, / aka-dj-quads
It's near, Dj Quads, / aka-dj-quads
