Recipe for Creamy CARAMEL ✧ How to prepare CARAMEL SAUCE for CAKES, DESSERTS, PANCAKES ✧ SUBTITLES

Опубликовано: 15 Ноябрь 2024
на канале: Вкусно Просто Быстро - Домашняя кухня

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Caramel - caramel sauce. A simple recipe for making a very tasty, soft, elastic creamy caramel - caramel sauce. Caramels that can be used to make a variety of cakes and pastries. Use for the preparation of various creams. It is very tasty to pour caramel sauce over desserts, ice cream, pancakes.
In the video I offer a step-by-step recipe on how to make homemade caramel or caramel sauce easily and easily.

To prepare 150 grams of creamy caramel, we need

90 grams - sugar
90 grams - cream 30-35%
30 grams - butter

Caramel 300-320 grams

180 grams - sugar
180 grams - cream 30-35%
60 grams — butter

Bon Appetit!

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