INGREDIENTS
Cabbage - 500-600g
Carrot - 1pc
Onion - 1 pc
Round grain rice - 150-200 g
Tomato juice - 400-500 ml
Lemon juice - 2-3 tbsp
Olive oil - 70 ml
Ground coriander - 0,5 tsp
Salt - to taste
Freshly ground black pepper - to taste
Fresh parsley (for serving) - to taste
Bon appetit!!!