KARACHI BISCUITS RECIPE | TUTTI FRUTTI COOKIES | HINZ COOKING

Опубликовано: 29 Март 2025
на канале: Hinz Cooking (Easy Dinner Recipes)

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Karachi biscuits, Karachi biscuits recipe, Karachi Cookies, Tutti Frutti Cookies

Get the Full Recipe: https://hinzcooking.com/karachi-biscu...

Learn how to make Karachi biscuits at home using pantry ingredients. Karachi biscuits are also famous as Tutti Frutti Cookies. Here is the simple step by step video to make at home.

Ingredients:
2 tbsp Butter (unsalted)
½ Cup Powdered Sugar (White)
2 cups All purpose flour
1 tbsp Semolina
½ cup Custard Powder (Vanilla)
1 pinch Baking powder
1/3 tsp Green Cardamom (powdered/coarsely ground)
1/3 tsp Pineapple Essence
1/3 cup Tutti Frutti

In a deep bowl, add ½ cup powdered sugar and 1 tbsp butter together and whisk it with an electrical beater to make it soft and fluffy in texture.

Then sift the 2 cups all purpose flour, 1 tbsp semolina, ½ cup custard powder, 1/3 tsp of green cardamom, pinch of baking powder, and 1/3 tsp of pineapple essence in same bowl of sugar butter mixture.

Add tutti frutti and whisk it well to combine all ingredients and make a soft dough using hands.

Now place the dough on plastic wrap and give it a long flat shape using hands. Tightly wrap the biscuits dough with plastic film and place it freezer for an hour to get tight and hard. After 01 hour, take it out and remove the plastic and give it a sliced cut.

Preheat the oven at 180°C or 356°F. In the meanwhile, line the parchment paper and place the cookie slices with some distance.
Bake for 15 to 20 minutes until it gets golden from the bottom.

Take it out and give 10 minutes time to settle the cookie crisp before serving.

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