Are Wine & Food Pairings All Nonsense?
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Foodies know that coffee and chocolate go well together. But add garlic to the mix and you get a taste sensation that absolutely broke my brain. I dig into the science of flavor pairings, especially when it comes to the famous (infamous?) combo of wine and cheese.
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Credits:
Executive Producers:
Matthew Radcliff
Producers:
Elaine Seward
Andrew Sobey
Darren Weaver
Writer/Host:
George Zaidan
Scientific Consultants:
Charles Spence, Ph.D.
Leila Duman, PhD
Brianne Raccor, PhD
Executive in Charge for PBS: Maribel Lopez
Director of Programming for PBS: Gabrielle Ewing
Assistant Director of Programming for PBS: John Campbell
Reactions is a production of the American Chemical Society.
© 2022 American Chemical Society. All rights reserved.
Sources:
A Dinner Demonstration of Threshold Differences in Taste and Smell
https://www.science.org/doi/pdf/10.11...
Food and beverage flavour pairing: A critical review of the literature
https://pubmed.ncbi.nlm.nih.gov/32466...
New Insights into Wine Taste: Impact of Dietary Lipids on Sensory Perceptions of Grape Tannins
https://pubs.acs.org/doi/abs/10.1021/...
What are Tannins, Really?
https://www.winemag.com/2018/09/11/ta....
Journal of Pharmacognosy and Phytochemistry
https://www.phytojournal.com/archives...
The Science of Melting Cheese
https://www.seriouseats.com/the-scien....
Catechins
https://www.sciencedirect.com/topics/....
FOOD PAIRING FROM THE PERSPECTIVE OF THE VOLATILE COMPOUNDS IN FOOD DATABASE
http://docplayer.net/37924766-Food-pa...
Food & Wine:
https://www.apps.fst.vt.edu/extension...
Umami synergy as the scientific principle behind taste‑pairing champagne and oysters
https://www.nature.com/articles/s4159...
Handbook of Enology - Volume 2: The chemistry of Wine Stabilization and Treatments
https://vinumvine.files.wordpress.com...
Iron Is an Essential Cause of Fishy Aftertaste Formation in Wine and Seafood Pairing
https://pubs.acs.org/doi/abs/10.1021/...
Pairing flavours and the temporal order of tasting
https://flavourjournal.biomedcentral....
Food and beverage flavour pairing: A critical review of the literature
https://pubmed.ncbi.nlm.nih.gov/32466...
