RARE SEEN Indonesian Food 🇮🇩 CRAZY Meat + UNIQUE Noodles - Indonesian street food in Yogyakarta

Опубликовано: 26 Декабрь 2024
на канале: Abroad and Hungry

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Indonesian street food in Yogyakarta - In this video, I will take you on an Indonesian street food tour of Yogyakarta where we will be visiting a century-old soup restaurant, a rare seen traditional noodle factory in the nearby village of Bantul, and having some crazy meat at night.

To start our Indonesian street food tour in Yogyakarta, we went to a traditional morning market to have breakfast. We had the most unique breakfast so far, Jenang.

After that, we went to a century-old soup restaurant to try their famous Soto Ayam and a unique drink called Sarsaparilla.

To continue our Indonesian street food tour in Yogyakarta, we rented a car to go to the nearby village called Bantul where we visited one of the few Mie Lethek factories still left to this day. What an incredible experience that was.

To end our Indonesian street food tour in Yogyakarta, we had some crazy meat dishes such as Sate Klathak and Kicik Kepala using head meat and ears. Absolutely insane!

Hope you enjoyed our Indonesian street food tour in Yogyakarta, Indonesia. Stay tuned for more videos like this.

LOCATIONS:

1-Jenang Bu Gesti
695F+497, Jl. Hayam Wuruk, Tegal Panggung, Kec. Danurejan, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55211

2-Warung Soto Kadipiro Asli
Wates St No.33, Kdipiro, Ngestiharjo, Kasihan, Bantul Regency, Special Region of Yogyakarta 55182

3-MIE LETHEK Cap Busur Panah
367X+R82, Nengahan, Srandakan, Trimurti, Kec. Srandakan, Kabupaten Bantul, Daerah Istimewa Yogyakarta 55762

4-Sate Klathak Pak Bari Pasar Wonokromo
Pasar Wonokromo, Jalan Imogiri Timur No.5, Wonokromo, Pleret, Wonokromo II, Wonokromo, Kec. Pleret, Kabupaten Bantul, Daerah Istimewa Yogyakarta 55791

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Buongiorno guys, I'm Max Ginestra.

I've always had a dream to travel for food around the world.

I believe that through food we can deeply explore new cultures, and traditions and get to know the people.

In this channel, Abroad and Hungry, I will share my passion for street food and local and traditional cuisine