100 DUMPLINGS IN 1 HOUR A quick way to make JUICY Dumplings on the Best Dough with a Manual Dumpling

Опубликовано: 16 Май 2025
на канале: Кухня Evelin

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A quick way to make juicy dumplings with all the intricacies and life hacks. This way I always prepare homemade dumplings in large quantities in advance and in the video I will tell you how I speed up the process of molding dumplings as much as possible

Universal dough for dumplings and vareniki
"Tasty and elastic"

4 eggs
1.5 tsp salt
2 tbsp. l vegetable oil
400 ml water, 2 cups
1 kg flour, +-, (until elastic and unsticking from hands + 300 g for shaping)
Mix for 5 minutes with hands or a "hook" mixer

Minced meat
-1 kg chicken
-1 kg pork
-200 g lard
-2 pcs onions
-1 pc head of garlic
-Salt, pepper

For making juicy dumpling mince, for every 500 g mince:
-500 g mince
-100 ml cold water
-100 ml cold milk