We tried recreating Filipino Pork Sinigang using a hack!
Sinigang gang where you at!
Full recipe: https://themeatmen.sg/filipino-siniga...
When we first tried Sinigang, we understood why it was such a crowd favourite! The variety of soft veggies made the stew hearty, and healthy, plus it went perfectly with a steaming bowl of rice.
It’s also a popular dish to serve for celebrations, which is why we made this recipe for Philippines Independence Day! We took a Singaporean little spin (and hack) on the dish by adding in some Sio Bak, but if you’re looking for a healthier option, Sinigang usually involves stewing pork belly instead.
Tip: Planning to cook Sinigang for dinner? Portion some extras, because everyone’s sure to help themselves to seconds.
#themeatmensg #easyrecipe #filipinofood
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Ingredients:
2 tbsp Cooking oil
1kg Sio bak
4 cloves Garlic
1 Onion
2 Green Chillies
1 Tomato
1 litre Water
1 litre Chicken Stock
3 tbsp Fish sauce
1 tsp White pepper powder
6 tbsp Tamarind paste
1 Tomato
½ Radish
½ Eggplant
200g Taro
200g Lady Fingers
100g Kang kong
100g Long beans
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More #SingaporeanFoods: • Singaporean Dishes Made Easy!
#AirFryer Recipes: • Air Fryer Recipes
#RiceCooker Recipes: • Rice Cooker Recipes
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