When spinach season comes, I can't stop making this recipe.Easy, fast and crispy

Опубликовано: 13 Май 2025
на канале: Zelihanın Tatlı tuzlu tarifleri

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When spinach season comes, I can't stop making this recipe.Easy, fast and crispy

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Ingredients
2 cups of water (400ml)
1 teaspoon of salt
5 cups of flour (all-purpose flour)

To grease the dough
50 gr butter
1 tea glass of oil

For the stuffing
500gr spinach
2 onions
Salt, black pepper, red pepper flakes

#börek #börekrecipes #spinachbörek #zelihanintatlituzlutarifleri