Mung bean cake with a pudding-like consistency. It is creamy and delicious... The first time I ate it was in Vietnam. I fell in love with that Vietnamese pudding cake from the first bite. With a cup of coffee, it is a very nice sweet treat.
Written recipe on my website: https://paulinaskitchen.com/?p=459
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DISCLAIMER:
Please note that I am not a nutritional or medical professional. I am just sharing my thoughts and experiences on the blog. Nothing I express here should be taken as medical advice. You should always consult your doctor before starting any changes to your diet. I provide nutritional info for my recipes just as bonus info for my readers. I am calculating it using the website cronometer.com - and I am trying to do that accurately. Please note that I expressly disclaim all liability of any kind, with respect to any act, or omission wholly or in part in reliance on anything contained in this website/channel.
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