The Benefits Of Manganese & Foods High In Manganese – Dr.Berg

Опубликовано: 27 Декабрь 2024
на канале: Dr. Eric Berg DC
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Manganese is a trace mineral with important health benefits.

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Timestamps:
0:00 Manganese has important benefits for your health
0:45 Here’s what could happen if your mother was deficient in manganese when carrying you
2:10 These foods are high in manganese
3:10 An important point about manganese and other trace minerals

In this video, I explain what manganese is and why it has important benefits for your health. Manganese is very different from magnesium. Manganese is a trace mineral, which means you need it and it’s essential for your health, but your body can’t make it so you must get the small amounts of manganese you need from your diet.

Manganese is a coenzyme; in other words, a helper enzyme involved in making proteins. In this case, bone and connective tissue, which together mean your joints. If you’re protein deficient, you may have knee pain, shoulder pain, or problems with your ligaments, for example.

Let’s say your mother was deficient in manganese when she was carrying you. You could end up with flat feet, or problems with your skeletal structure. You could also have muscle spasms, inflammation (because manganese is involved with very powerful antioxidants), or a build-up of ammonia.

Manganese is part of your defense mechanism to protect you against damage from free radicals. As a side note, a bacteria called deinococcus radiodurans is the toughest bacteria on earth. It can withstand over 500,000 rads of ionizing radiation. Pretty amazing when you consider 100 rads can kill a person. They can also survive extreme cold and dehydration. They use manganese to protect against free radicals.

Foods that are high in manganese include:

● Cloves
● Pecans
● Grains (of course, I don’t recommend these)
● Tea (consume in small amounts since their tannins block manganese)
● Spinach (though it ends up not being a good source because of its oxalates)
● Pumpkin seeds
● Kale
● Squash
● Sea kelp

You can see why I recommend you eat a varied diet rather than just the same thing every day. But an important point about manganese and other trace minerals is not to consume large amounts of them for a long period of time because too much can be very toxic.



Dr. Eric Berg DC Bio:
Dr. Berg, age 56, is a chiropractor who specializes in Healthy Ketosis & Intermittent Fasting. He is the author of the best-selling book The Healthy Keto Plan, and is the Director of Dr. Berg Nutritionals. He no longer practices, but focuses on health education through social media.

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Disclaimer:
Dr. Eric Berg received his Doctor of Chiropractic degree from Palmer College of Chiropractic in 1988. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Berg is a licensed chiropractor in Virginia, California, and Louisiana, but he no longer practices chiropractic in any state and does not see patients so he can focus on educating people as a full time activity, yet he maintains an active license. This video is for general informational purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, cure, treatment, diagnosis, and prescription or recommendation. It does not create a doctor-patient relationship between Dr. Berg and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition.

Thanks for watching!
You need enough of the trace mineral manganese to support your health and avoid a deficiency.