A very tasty and simple minced meat dish with gravy for lunch or dinner
A very tasty and simple lunch or dinner. Tender and soft cutlets in a delicious gravy. A simple homemade minced meat dish in a frying pan that can be cooked for lunch or dinner. You can add cooked rice instead of buckwheat.
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👇 👇👇 Written recipe below 👇👇👇
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✅RECIPE✅
Minced meat - 500 g
Onion - 1 pc.
Boiled buckwheat or rice - 400 g
Egg - 1 pc.
Salt, ground black pepper - to taste
Flour
Gravy:
Carrots - 1 pc.
Onion - 1 pc.
Tomato juice - 2 glasses
Salt, ground black pepper, sugar, bay leaf - to taste
