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Golden Milk
Serves 2
Recipe in English:
Ingredients:
-Doodh (Milk) fresh 500ml
-Haldi powder (Turmeric powder) ½ tsp
-Kali mirch (Black pepper) crushed ¼ tsp
-Darchini (Cinnamon sticks) 2
-Adrak (Ginger) ½ inch piece
-Hari elaichi (Green cardamom) 3
-Laung (Cloves) 2
-Honey 2 tbs Substitute: Brown sugar 2 tbs
-Badam (Almonds) chopped
Directions:
-In a kettle,add milk & bring it to boil.
-In milk,add turmeric powder,black pepper crushed and whisk well.
-In tea spice infuser,add cinnamon sticks,ginger,green cardamom and cloves and close it.
-Put tea spice infuser in boiling milk & cook on low flame for 4-5 minutes.
-Remove tea spice infuser,turn off the flame,add honey & mix well.
-Garnish with almonds & serve hot or warm.
Recipe in Urdu:
Ajza:
-Doodh (Milk) fresh 500ml
-Haldi powder (Turmeric powder) ½ tsp
-Kali mirch (Black pepper) crushed ¼ tsp
-Darchini (Cinnamon sticks) 2
-Adrak (Ginger) ½ inch piece
-Hari elaichi (Green cardamom) 3
-Laung (Cloves) 2
-Honey 2 tbs Substitute: Brown sugar 2 tbs
-Badam (Almonds) chopped
Directions:
-Kettle mein doodh dal ker ubal lein.
-Doodh mein haldi powder aur kali mirch crushed dal ker ache tarhan whisk ker lein.
-Tea spice infuser mein darchini,adrak,hari elaichi aur laung dal ker bund ker dein.
-Boiling doodh mein tea spice infuser dal dein aur halki ancch per 4-5 minutes kliya paka lein.
-Tea spice infuser ko nikal lein aur chulha bund ker dein,shahad dal ker ache tarhan mix ker lein.
-Badam sa granish ker lein aur garam or warm serve karein.