Is that how you cook buckwheat? It turns out very tasty lunch or dinner. A very simple recipe to prepare. Enjoy your appetite!
For cooking I used:
Buckwheat - 500g
Beef - 400g
Onion - 180gr
Carrots - 260g
Potatoes - 300g
Tomato paste - 70g
Water - 800ml
Salt, pepper to taste
Vegetable oil -100 ml
I am Alexey Rogozin, a father with many children and an amateur cook, I am glad to welcome you to the Kitchen For Everyone channel. On my channel there are various cooking recipes prepared in my kitchen. Among my recipes you can find various homemade recipes that any of you can repeat. I recommend you to familiarize yourself with the playlists that I have created for your convenience. Among the main dishes you will find meat dishes, barbecue, kebab, lean recipes, homemade sausage, various cutlets and other dishes, including dishes cooked in a cauldron. I hope my experience will help you and you will be able to diversify your cuisine. Enjoy your appetite!
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